Chops

The slices of meat are pounded, salted, peppered and sprinkled with flour and rosemary. Fry them for 1-2 minutes in hot fat, turn them and take out the slices, keep them warm. The ham is fried on both sides and placed on top of the meat slices. Long grain rice: The finely chopped onion is … Read more

Pumpkin Pancakes From the Hot Air Fryer

Cut pumpkin in half and remove seeds. Coarsely grate, salt and let stand for about 10 minutes. Squeeze the pumpkin well and mix in a bowl with cream cheese, egg, breadcrumbs, chopped parsley and the spices. Let swell for another 5 minutes. Form balls with wet hands, flatten and fry in Philips Airfryer hot air … Read more

Garden Vegetables in Leek Coat – *

(*) with persipan-gooseberry sauce and pork fisherman Crack the peach stones and take out the inner core (-> persipan). Clean, rinse and finely grate the garden vegetables. Clean, rinse and blanch the leek. Drain well and line small soufflé dishes with the leek leaves. Sauté the bacon in a little oil and add half of … Read more

Tofu Burger, Basic Recipe

Do not be afraid to modify this basic recipe as you see fit and ingredients available. Garlic, finely chopped fresh curry, chili, kitchen herbs or possibly sambal oelek, for example, form these cookies additional zing. Finely grate the carrots, celery and mushrooms. Chop the onion. With the remaining ingredients in a large enough bowl and … Read more

Roast Pork From the Slow Cooker

For the roast pork, first prepare the marinade. To do this, put olive oil, orange juice, mustard, herbs, spices and 1 tsp salt in a bowl and mix well. Peel the potatoes, cut them into equal pieces and add them to the bowl with the marinade. Mix well so that all potato pieces are moistened … Read more

Chicken Breast in Whiskey Whipped Cream Sauce

Heat butter in frying pan and brown chicken breasts on both sides. Remove chicken breast from frying pan. Deglaze pan with whiskey and juice of one lemon. Fold in whipping cream and mustard and bring to a brief boil while stirring. Season vigorously with salt and freshly ground pepper. Chicken breasts in the sauce at … Read more

Polpette on Pea Pod Bell Pepper Salad

For the meatballs, finely chop the garlic clove, ginger and green onions and mix into the mince. Add the egg and season with salt and pepper. Form about 24 meatballs of about 20 grams each from the meat mixture and flatten slightly. Heat the oil in a frying pan and fry the meatballs on both … Read more

Campari Casserole

Butter and sugar the molds. Boil the milk with the orange peel. Stir the corn powder with half of the sugar, yolks (1) and salt. Mix into the milk and make until it is thickened. Remove from heat and fold in the yolks (2) and flour. Let it boil again while stirring. Add the Campari … Read more

Apple Soup with Curry

For the apple soup with curry, peel and finely chop a large onion. Dice 1 kg of tart apples with the skin, but without the core, and sauté with the onions in two tablespoons of butter. Add a heaped tablespoon of curry, sweat briefly and pour in 1 liter of clear chicken stock. Season with … Read more

Bruschetta with Walnuts

For the bruschetta with walnuts, finely chop the green of the young onion. Cut the ham into thin strips, chop the parsley. Cut the white part of the young onion into thin slices, finely dice the pepperoni, finely chop the walnuts. Now brown these prepared ingredients in olive oil. Slice the bread and fry in … Read more