Yogurt Ice Cream for Diabetics




Rating: 3.4688 / 5.00 (64 Votes)


Total time: 1 hour

Servings: 6.0 (servings)

Ingredients:







Instructions:

For the yogurt ice cream for diabetics, briefly mix the ingredients together and pour into the ice cream maker, freeze according to manufacturer’s instructions (about 1 hour ). Serve with fresh fruit.

Preparation Tip:

You can also add a few tablespoons of strawberry or apricot pulp (sugar-free) to the yogurt ice cream for diabetics, which then gives a particularly fruity fresh ice cream. However, you should then add a little more Birkengold.

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